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alex’s mom’s stuffed cabbage

Smitten Kitchen
  • minutes
  • Serves

INGREDIENTS

1 head

savoy cabbage

1 lb

ground beef

1 small

onion

2 tbsp

olive oil

1

carrot

1

celery stalk

1

parsnip

1/2 cup

white rice

1 tbsp

tomato paste

3 cups

tomato sauce