INGREDIENTS
4
skinless boneless chicken breasts
1
white onion
1
jalapeno
3 cloves
garlic
14 ozs
canned diced tomatoes
8 cups
chicken broth
1 tbsp
chili powder
1 tsp
kosher salt
1/2 tsp
black pepper
1 tsp
ground cumin
1 tsp
oregano
1/2 cup
cilantro
1/2 cup
lime juice
2
avocados