INGREDIENTS
1 serving
butternut squash
1 1/2 cups
flour
1 tsp
baking soda
1/2 tsp
salt
1/2 tsp
ground cinnamon
1/2 tsp
ground cloves
1/2 tsp
ground nutmeg
1/2 tsp
ground allspice
1/4 tsp
ground ginger
1 cup
butternut squash
1 cup
granulated sugar
1/2 cup
vegetable oil
2 larges
eggs
1/4 cup
water
1/2 cup
walnuts
1 serving
20
prep time: minutes
60
cook time: minutes
1 loaf