INGREDIENTS
1
butternut squash
1 Tbsp
olive oil
2
eggs
1/2 cup
coconut sugar
1/2 Tsp
vanilla extract
2 Tbsps
unsalted butter
1/4 Tsp
ground nutmeg
1/2 Tsp
cinnamon
1 pinch
salt
2 Tbsps
unsalted butter
2/3 cup
coconut sugar
1/2 cup
oat flour
1 cup
pecans
1 pinch
salt