INGREDIENTS
1 cup
cooking oil
2 cups
sugar
4 larges
eggs
2 tsp
vanilla
15 oz
canned pumpkin puree
1 tsp
pumpkin pie spice
2 cups
flour
1 tsp
baking powder
1/2 tsp
baking soda
1 tsp
salt
1 cup
butter
8 oz
cream cheese
4 cups
powdered sugar
1 Tablespoon
heavy cream
1 tsp
vanilla bean paste