INGREDIENTS
1/4 tsp
black pepper
3 tbsp
brown sugar
1/4 cup
chicken broth
4 servings
cooked rice
4 servings
cooking oil
2 tbsp
corn starch
1 cup
cornstarch
1/2 tsp
fresh ginger
2
garlic cloves
2 tsp
oyster sauce
1 cup
pineapple chunks
2
red bell peppers
1 1/2 tbsp
rice vinegar
1/4 tsp
sesame oil
4 servings
sesame seeds
2 lb
skinless boneless chicken thighs
1/3 cup
soy sauce
1 tsp
soy sauce
3 tbsp
tomato paste