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Easy Raspberry Coconut Bark Fat Bombs

Carolyn
  • minutes
  • Serves

INGREDIENTS

1/2 cup

[url]freeze dried raspberries∞http://www.amazon.com/gp/product/B0096R5TEK/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B0096R5TEK&linkCode=as2&tag=aldaidrabfo05-20&linkId=WWKRTIVEIVPIMKO5[/url]

1/2 cup

[url]coconut butter∞http://www.amazon.com/gp/product/B00113ZZ5U/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B00113ZZ5U&linkCode=as2&tag=aldaidrabfo05-20&linkId=GVY5X6V7F7FCVLND[/url]

1/2 cup

[url]coconut oil∞http://www.amazon.com/gp/product/B005VRNBA8/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B005VRNBA8&linkCode=as2&tag=aldaidrabfo05-20&linkId=ZYD4ZIXJZHR27LMI[/url]

1/2 cup

[url]unsweetened shredded coconut∞http://www.amazon.com/gp/product/B002YR7A9Q/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B002YR7A9Q&linkCode=as2&tag=aldaidrabfo05-20&linkId=GBMS2EV2ITYT4Q6W[/url]

1/4 cup

[url]powdered Swerve Sweetener∞http://www.amazon.com/gp/product/B004X73DAU/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B004X73DAU&linkCode=as2&tag=aldaidrabfo05-20&linkId=RE7TTBR4CLSDNHJI[/url]