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Peanut Butter & Chocolate Scones – Low Carb and Gluten-Free

Carolyn
  • minutes
  • Serves 16

INGREDIENTS

Scones::

2 cups

almond flour

3/4 cup

[url]peanut flour∞http://www.amazon.com/gp/product/B0052OOYO2/ref=as_li_tf_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B0052OOYO2&linkCode=as2&tag=aldaidrabfo05-20[/url]

1/2 cup

Swerve

1 tbsp

baking powder

3/4 cup

[url]Homemade Sugar-Free Chocolate Chips∞https://alldayidreamaboutfood.com/2013/04/homemade-sugar-free-chocolate-chips-low-carb-and-gluten-free.html[/url] or sugar-free chocolate chips

1/2 cup

creamy peanut butter

1/4 cup

butter

2

large eggs

2 tbsp

cream

1 tsp

vanilla

Glaze::

2 tbsp

creamy peanut butter

1 oz

very dark chocolate (85% cacao or higher)