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Favoreats LLC

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Coconut Flour Lemon Pound Cake

Heather Resler
  • 70 minutes
  • Serves

INGREDIENTS

1

Lemon, zest of

5

Eggs

1/3 cup

Coconut butter

1/2 cup

Lemon juice

1/2 cup

Maple syrup

1/2 tsp

Baking soda

9/16 cup

Coconut flour

1 pinch

Salt

1/4 cup

Tapioca starch

1/3 cup

Coconut oil