INGREDIENTS
1 package
low fat cream cheese
1/2 c
low fat sour cream
2 tbsps
lemon juice
1 serving
kosher salt
1 serving
bell pepper
1 jar
roasted red peppers
6 ozs
sharp cheddar
6 ozs
pepper jack cheese
2
scallions
1 serving
potato chips
1 serving
pita chips
1 sticks
celery sticks