INGREDIENTS
1 serving
vanilla bean
1 serving
baked beans
1 serving
allergy friendly chocolate chips
1 1/2 cups
flour
1/2 cup
spelt flour
1/3 cup
granulated sugar
1 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
8 Tbs
unsalted butter
1/2 cup
nonfat greek yogurt
1
egg
1
vanilla bean
1/2 tsp
vanilla extract
1 serving
vanilla bean
3/4 cup
powdered sugar
1/4 tsp
vanilla extract
1/2
vanilla bean
1 Tbs
milk
1 small
vanilla yogurt
1 sheet
cookie
1 rack
lamb rack
1 rack
balsamic glaze
5
speaking of friday night
1 serving
liv life note: note that scones are usually best the day they are made