INGREDIENTS
4 tbsp
butter
2 tsp
italian seasoning
3 packages
flour tortillas
16 ozs
shredded mozzarella cheese
5 1/2 cups
skim milk ricotta cheese
12 cloves
garlic
7 1/4 tsp
red pepper flakes
8 1/4 tsp
salt
14 ozs
pasta sauce
10 cups
cooked chicken
11 1/2 cups
panko bread crumbs
1 oz
parmesan cheese
13
fresh basil leaves