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Roast Chicken with Brussels Sprouts

Peter G
  • 100 minutes
  • Serves 4

INGREDIENTS

500 g

Brussels sprouts

3 tbsp

Herbs - i used a combination of rosemary, mixed

1

Lemon, juice of

1 tbsp

Sea salt

150 g

Butter, unsalted

1.5 - 2kg chicken, rinsed and pat dried