INGREDIENTS
3 tbsp
butter
1/3 cup
onions
4 cloves
garlic
3 tbsp
flour
2 cups
chicken stock
1 pinch
oregano
1 pinch
red pepper flakes
1 tsp
cumin
4 ozs
green chilies
1 cup
greek yogurt
1/4 cup
cream cheese
1 serving
salt
8 2-inches
flour tortillas
2 1/2 cups
shredded chicken
15 ozs
canned black beans
15 ozs
canned corn
2 cups
pepper jack cheese
1
avocado
3 tbsp
cilantro