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Super Easy Slow Cooker White Chicken Chili

Sarah Robinson
  • 250 minutes
  • Serves 6

INGREDIENTS

3

Chicken breasts

1

mexican diced tomatoes

1 7 ounce can

Green chilis

1 tsp

Oregano

1 15 ounce can

Pinto beans

4 15 ounce cans

White beans

1/2 cup

Salsa

2 tsp

Chili powder

1 tbsp

Taco seasoning

1 tsp

Cumin

1/2 cup

Milk

1/2 cup

Sour cream