INGREDIENTS
1 serving
unsalted butter
2/3 cup
flour
2 1/2 tsp
baking powder
2 cups
blanched almond flour
1 1/4 cups
granulated sugar
5 larges
egg yolks
3 cups
carrots
1 tsp
vanilla extract
5 larges
egg whites
1/4 tsp
salt
1 cup
mascarpone cheese
2 tbsp
powdered sugar
1 medium
orange zest