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Favoreats

Favoreats LLC

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Caramel Pecan Carrot Cupcakes

Garnish & Glaze
  • 40 minutes
  • Serves 12

INGREDIENTS

1 cup

all-purpose flour

1 cup

sugar

1 1/2 tsp

cinnamon

1/2 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1/2 cup

canola or vegetable oil

2

eggs (beaten)

1 tsp

vanilla

1 cup

finely shredded carrots

1

small can (8 ounce crushed pineapple, well-drained (or 1/3 cup unsweetened apple sauce))

1/2 cup

pecans (chopped, toasted*)

1/2 cup

raisins (optional)

1/2 cup

butter (softened)

2 1/2

to 3 cups powdered sugar

2 tsp

vanilla

1/8 tsp

salt

1 8 ounce package

cream cheese, softened

1/4 cup

caramel topping

1/3 cup

pecans (finely chopped (toasted))

12

whole pecans (toasted)