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Bacon and Cheese Brussels Sprouts Casserole + My Thanksgiving Menu

Katerina, Diethood
  • 45 minutes
  • Serves 45

INGREDIENTS

1 lb

brussels sprouts

1 tbsp

butter

8 slices

cooked bacon

2 cloves

garlic

45 servings

ground pepper

1 tbsp

olive oil

1 cup

parmesan cheese

1 cup

whipping cream

1 small

yellow onion