INGREDIENTS
1 cup
cake flour
1/4 tsp
salt
12
large egg whites, room temperature
1 tsp
cream of tarter
1 1/4 cups
sugar
2 tsp
vanilla
1 cup
brewed coffee cooled
2 tbsp
Kahlua liqueur
12
ladyfingers
1
block cream cheese, softened
3 1/2 oz
mascarpone cheese
1/3 cup
brown sugar
1/2 cup
strawberries, sliced
1 8 ounce container
mascarpone cheese
1 1/2 cups
heavy cream
1 tsp
vanilla extract
1/3 cup
sugar
1/2 cup
strawberries sliced