INGREDIENTS
1 serving
sub rolls
1 serving
sub rolls
1 serving
flour
17 3/10 oz
puff pastry sheets
1 serving
vegetable oil
1 serving
onion
24 oz
steak
1 serving
process american cheese
1
egg
1 serving
flour
1 sheet
puff pastry
1 serving
sub roll
1 square sheets
puff pastry
5 inches
graham cracker squares
1 serving
cooking oil
1 medium
burger skillet
1 serving
onion
1 serving
onion
1 medium
medium-grain rice
1 serving
steaks
1 serving
onion
1 square
puff pastry
1 serving
Top Sirloin
1 slice
cheese
1 serving
sub roll
1 serving
jelly
1 sheet
baking mix
1 serving
golden brown sugar
1 rack sheets
lamb rack
1 serving
steel cut oats
1 serving
half n half
1 serving
real bacon recipe pieces
4
ready-to-serve Asian fried rice
1 serving
real bacon recipe pieces
1 serving
tia maria
1 serving
flour
1 serving
process american cheese
1 Sheets
puff pastry
1 serving
sub rolls
1 serving
vegetable oil
1 serving
picture from puffpastry
1 serving
philly
1/2
a
1 tbsp
1 medium
1/4
a
4 slices
1 serving
heat oven to
1 serving
°f
1 serving
sprinkle the
1 serving
unfold the
1 serving
cook until tender
1 serving
remove the
1 serving
increase the
1 serving
add the
1 serving
stirring
1 serving
occasionally
1 serving
spoon
1 serving
third of
2
fold
1 serving
brush the
1 serving
pastries
1 serving
place the
1 serving
bake
1 serving
let the
1 can
you can combine
1 serving
our collection
1 serving
enjoy this
1 serving
posted by
1 serving
at
am