INGREDIENTS
4 oz
bittersweet chocolate
1/2 oz
unsweetened chocolate
4 tbsp
unsalted butter
1/3 cup
all purpose flour
1/4 tsp
baking powder
2 larges
eggs
2/3 cup
granulated sugar
1 tsp
instant espresso powder
1/8 tsp
salt
1 1/2 qt
vanilla ice cream
1 cup
marshmallow creme
1 tbsp
water
4 cups
marshmallows
1 serving
fudge