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One Pot Spicy Chicken Riggies

Morgan
  • 55 minutes
  • Serves 6

INGREDIENTS

1 lb

Chicken breast

2 tsp

Basil, fresh

5 cloves

Garlic

1 28 ounce can

Tomatoes

1 lb

Rigatoni

6

Cherry peppers, hot

1

Red pepper flakes

2

Red peppers, large roasted

1/2 tsp

Sea salt

2 tbsp

Olive oil, extra virgin

1/2 stick

Butter

1/4 cup

Heavy cream

1 cup

Pecorino romano or parmesan cheese

1 cup

Cooking sherry or white wine

1 cup

Water