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Favoreats LLC

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Slow Cooker Chicken Parm Meatball Soup

Baked by Rachel
  • 255 minutes
  • Serves 4 to 8

INGREDIENTS

1 lb

Ground chicken

6 oz

Baby spinach

3/4 cup

Carrots

3 cloves

Garlic

3/4 cup

Onion

30 oz

Tomatoes, petite

1

Egg

7 1/2 cups

Chicken broth

3/4 cup

Pasta

1 1/4 tsp

Black pepper, ground

1/2 tsp

Red pepper flakes

1 3/4 tsp

Salt

1/2 cup

Breadcrumbs, plain

1

Mozzarella

1/2 cup

Parmesan cheese

1 tsp

Orgeano