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Homemade Pretzel Dogs

The Food Charlatan
  • 2018 minutes
  • Serves 8

INGREDIENTS

8

Hot dogs, good quality

1

package Active dry yeast

4 1/2 cups

All-purpose flour

2/3 cup

Baking soda

2 tsp

Salt

1

Sea salt or kosher salt, coarse

1 tbsp

Sugar

1/4 cup

Butter, unsalted

2 tbsp

Butter, regular or unsalted

10 cups

Water

1 1/2 cups

Warm (110 to 115 degrees f) water