INGREDIENTS
1 lb
sausage
1 lb
ground beef
1 small
onion
3
garlic cloves
2 lbs
marinara sauce
28 oz
canned tomatoes
12 oz
tomato paste
15 oz
canned tomato sauce
2 cups
water
1/4 cup
red wine
3 Tablespoons
brown sugar
2 Tablespoons
coffee
2 Tablespoons
dried basil
2 Tablespoons
dried parsley flakes
1 Tablespoon
salt
1/4 tsp
red pepper flakes
1/2 tsp
ground pepper
2 lbs
spaghetti