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Creamy Tomato Basil Chicken (Slow Cooker)

Christy Denney, The Girl Who Ate Everything
  • 45 minutes
  • Serves 3

INGREDIENTS

28 oz

canned tomatoes

1 1/2 lbs

chicken breasts

8 oz

cream cheese

3 tbsp

fresh basil leaves

1 tsp

garlic powder

1/2 tsp

italian seasonings

1/2 cup

parmesan cheese

1 tsp

sugar