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Gluten-Free Stuffing

Elizabeth Barbone
  • minutes
  • Serves 6

INGREDIENTS

4

links Sweet italian sausage

4 cups

Turkey, gluten-free

1 1/2 tsp

Basil, dried

2 cups

Celery

2 tbsp

Garlic

2 cups

Onion

1 tsp

Oregano, dried

1/2 tsp

Sage, ground

1/2 tsp

Thyme, dried leaves

1/2 tsp

Black pepper, freshly ground

1 tsp

Kosher salt

2 tbsp

Olive oil

1

loaf Bread, gluten-free