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Honey Soy Shrimp

Joanna Cismaru, Jo Cooks
  • 13 minutes
  • Serves 4

INGREDIENTS

2 tbsps

fresh parsley

3 cloves

garlic

1 tsp

ginger

2 tbsps

honey

1 lb

shrimp

1/3 cup

low sodium soy sauce

1 tsp

sriracha sauce