INGREDIENTS
3 Ts
worcestershire sauce
1 T
chili powder
2
bay leaves
2
garlic cloves
1 tsp
celery salt
1 tsp
pepper
1 tsp
liquid smoke
6 lbs
beef
1/2 c
beef broth
1 medium
onion
2 Ts
cooking oil
2
garlic cloves
1 c
ketchup
1/2 c
molasses
1/4 c
cider vinegar
2 tsps
chili powder
1/2 tsp
ground mustard