INGREDIENTS
1 serving
coconut oil
1 cup
pecan
1 cup
dates
3/4 cup
unsweetened shredded coconut
2 tsps
raw honey
2 larges
eggs
1/3 cup
lime juice
1/4 cup
honey
1/2 cup
coconut cream
1 tbsp
lime zest
2 tbsps
tapioca flour
1 can
coconut milk
1 tbsp
maple syrup
1/2 tsp
vanilla extract