INGREDIENTS
8 servings
bell pepper
4 Tablespoons
butter
8 servings
cayenne pepper
32 oz
chicken broth
1 Tablespoon
curry powder
1/4 cup
flour
3 cloves
garlic
1
granny smith apple
2 cups
half n half
1
onion
2 tsp
salt
8 servings
salt and pepper
1
skinless boneless chicken breast
1 Tablespoon
sugar