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Peppermint Sugar Cookies

Tiffany, Creme de la Crumb
  • 40 minutes
  • Serves 28

INGREDIENTS

1 cup

butter, at room temperature

3/4 cup

vegetable oil

1 1/4 cups

granulated sugar + ¼ cup, divided

3/4 cup

powdered sugar

2 tbsp

heavy cream

2

eggs, at room temperature

1/4 tsp

McCormick Pure Peppermint Extract

5 cups

all-purpose flour

1/2 tsp

baking soda

1/2 tsp

McCormick Cream of Tartar

3/4 tsp

salt

1/2 cup

butter, at room temperature

4 oz

cream cheese, softened

1/2 tsp

McCormick Pure Peppermint Extract

1/2 tsp

McCormick Pure Vanilla Extract

5 1/3 cups

powdered sugar

red food coloring

2 tbsp

finely crushed candy canes