INGREDIENTS
1 1/2
cups Homemade BBQ Sauce, or your favorite store-bought sauce (the homemade sauce only takes about 15 minutes to make and is totally worth it!)
2 lb
boneless, skinless chicken breasts
1 tbsp
cornstarch, mixed with 1 tablespoon water to make a slurry
Serving suggestions: whole wheat or pretzel buns, whole wheat tortillas, cheddar cheese, chopped green onion, baked sweet potatoes