INGREDIENTS
1 lb
ground beef
1 cup
onion
1 1/2 tsps
sea salt
1 tsp
basil
1 tsp
italian seasoning
1 cup
green peppers
1
roasted garlic
1 tsp
sugar
1/8 tsp
red pepper flakes
14 1/2 oz
fire roasted tomatoes
4 cups
beef stock
24 oz
spaghetti sauce
1/2 lb
spaghetti noodles
6 oz
tomato paste