INGREDIENTS
2 1/4 cups
all-purpose flour
1 tsp
baking soda
1 tsp
cornstarch
3/4 tsp
salt
2 oz
cream cheese, softened to room temperature
1/2 cup
butter, softened to room temperature
3/4 cup
light brown sugar
1/2 cup
granulated sugar
2
egg
1 tsp
vanilla extract
8
Oreo cookies ((Double Stuf or regular), chopped into small pieces)