INGREDIENTS
3 lb
ground beef
4 lb
chicken breasts
1 lb
carrots
2
zucchini
6
onions
1
green bell pepper
2 stalks
celery
2
yellow bell peppers
2
red bell peppers
2
orange bell peppers
1 can
canned pinto beans
1 can
canned black beans
1 can
canned kidney beans
2 cans
tomato paste
1 can
canned green chiles
4 cans
red enchilada sauce
46 oz
tomato juice
4 cups
shredded cheddar
1 lb
ziti
52 oz
spaghetti sauce
15 oz
ricotta cheese
2 cups
shredded mozzarella
1/4 cup
parmesan cheese
16
tortillas
1/4 tsp
cayenne pepper
1/2 tsp
white sugar
1/2 tsp
oregano
1 tsp
black pepper
1 1/2 tsp
cumin
1/2 tbsp
chili powder
1 cup
ketchup
1/4 cup
brown sugar
2 tbsp
yellow mustard
2 tbsp
worcestershire sauce
1 tbsp
garlic
2 packets
taco seasoning