INGREDIENTS
1 1/2 cs
pretzel sticks
4 1/2 Tbsps
butter
1 1/2 Tbsps
brown sugar
1/2 c
stout beer
1/2 c
butter
1/4 c
cocoa powder
1 c
flour
1 c
sugar
3/4 tsp
baking soda
1/2 tsp
salt
1
egg
1/3 c
sour cream
1 tsp
vanilla
1/2 c
butter
1/2 c
creamy peanut butter
1 1/2 cs
powdered sugar
1/4 c
heavy cream
1 pinch
salt
1/2 tsp
vanilla
1 serving
pretzel
1 serving
chocolate chips
1 serving
caramel sauce