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Slow Cooker Corn Chowder

Rachel Maser
  • minutes
  • Serves

INGREDIENTS

1/2 cup

Nitrate-free bacon, cooked and crumbled

2

Carrots, large

4

Celery stalks

16 oz

Corn, organic frozen

1/2 tsp

Garlic powder

1

Green onions

1

small bunch Parsley, fresh

4

Potatoes, large

1

Red chili

1/2 tsp

Thyme, dried

1

Tomatoes, fresh

1

Yellow onion, large

1 12 ounce can

Coconut milk

2 cups

Vegetable or chicken broth, organic

1

Sea salt & pepper

1 tsp

Cumin, ground