INGREDIENTS
4
green tomatoes
flour, for dredging
2
eggs
1/2 cup
breadcrumbs
1/3 cup
cornmeal
1/3 cup
grated parmesan cheese
salt and pepper
oil, for frying
1/4 lb
sharp cheddar cheese, grated
1/4 lb
monterey jack cheese, grated
2/3 cup
mayonnaise
1/2 cup
chopped roasted red peppers
6
slices cooked bacon
8
slices Texas toast