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Pecan Sour Cream Pound Cake

CAROLE10
  • 140 minutes
  • Serves 12

INGREDIENTS

1/4 cup

chopped pecans

3 cups

cake flour

1/2 tsp

salt

1/4 tsp

baking soda

1 cup

unsalted butter

3 cups

white sugar

6

eggs

1 tsp

vanilla extract

1 cup

sour cream

1 cup

confectioners' sugar

3 tbsp

orange juice

1 tsp

vanilla extract