INGREDIENTS
5 tbsp
butter
4 servings
cheese soup
4 servings
cheese soup
4 servings
cream of mushroom soup
4 servings
cream of mushroom soup
4 servings
cream of mushroom soup
12 oz
crimini mushrooms
1 oz
dried porcini mushrooms
1 cup
dry white wine
1 large sprig
fresh thyme
1 clove
garlic
1 clove
garlic
1 tsp
ground pepper
1/2 cup
heavy cream
1 small
leek
2 tbsp
olive oil
3 tbsp
parsley
1 tsp
salt
1/4 tsp
sea salt
1 tbsp
soy sauce
1 tsp
tomato paste
2 tbsp
unbleached flour
4 cups
vegetable broth
6 cups
water
1 cup
wild rice
4 servings
by evonna nasha
4 servings
cucina de yung
4 servings
home
2017
tuesday