INGREDIENTS
1 cup
water
2 tsps
active yeast
2 tsps
salt
2 tbsps
olive oil
3 cups
whole-wheat flour
1 serving
tomato sauce
1 oz
mozzarella cheese
1 serving
sausage
1 serving
mushrooms
1 serving
mixed veggies
1 serving
parmesan cheese
1 serving
pesto
1 serving
goat cheese
1 serving
arugula
1 serving
olives