INGREDIENTS
1 cup
breadcrumbs
8 oz
cheddar cheese
2 tsp
garlic
1/2 tsp
garlic salt
2 tsp
habanero chile
2 tbsp
jalapenos
6 servings
kosher salt
3/4 cup
milk
1 tbsp
olive oil
1 cup
onion
1/2 tsp
onion powder
1 lb
pasta
2
sausage links
3/4 cup
sharp cheddar
2 tbsp
unsalted butter