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Creole Salmon Cakes with Hot Mayonnaise

creolecontessa.com
  • minutes
  • Serves 4

INGREDIENTS

18 oz

salmon

1 1/2 cups

ritz crackers

1 cup

mayonnaise

1/4 cup

panko bread crumbs

1/4 cup

red onion

1 stalk

celery

1

jalapeno

2 tsp

brown mustard seed

1 tsp

black pepper

1 tsp

creole seasoning

1 tsp

garlic powder

1 tsp

onion powder

1 serving

extra virgin olive oil