INGREDIENTS
1 1/2 lbs
shrimp
1 loaf
ciabatta bread
2 tbsp
unsalted butter
2 tbsp
extra virgin olive oil
1/2 cup
onions
1/2 cup
celery
1/2 cup
green bell pepper
2 cloves
garlic
1 tsp
creole seasoning
1 tsp
garlic powder
1 tsp
onion powder
1 tsp
black pepper
1 tsp
dry mustard
1/4 cup
mayonnaise
1/4 cup
sour cream
3/4 cup
jack cheese
3/4 cup
sharp cheddar cheese
1 serving
green onions