INGREDIENTS
1 1/4 lbs
chicken tenders
1 C
panko breadcrumbs
1/3 C
parmesan cheese
1/2 C
flour
2
eggs
1 serving
s&p
1/3 C
cooking oil
1 1/2 lbs
chicken tenders
1 C
panko breadcrumbs
1/4 C
parmesan cheese
2
eggs
1/4 C
all purpose flour
1 Tbsp
unsalted butter
3 Tbsps
olive oil
1 serving
s&p
1/2 C
mozarella cheese
3 Cs
marinara sauce
1/3 C
parmesan cheese
1/4 C
fresh basil
3 larges
zuchinnis