INGREDIENTS
4
Egg yolks
4
Eggs, large
1 cup
Evaporated milk
3/4 tsp
Baking powder
1 1/4 cups
Cake flour
6 oz
Chocolate, unsweetened fine
1/2 tsp
Salt
3 1/4 cups
Sugar
1 1/3 tbsp
Vanilla
10 oz
Coconut
1 1/2 cups
Pecans
12 tbsp
Butter, unsalted
1/2 cup
Butter