INGREDIENTS
3 lb
Chicken
1 cup
Shoyu chicken sauce
1/2 tsp
Garlic powder
1/2 tsp
Ginger, fresh
2
stalks Green onions
1/2 tsp
Onion powder
1/2 cup
Chicken broth
1/2 cup
Soy sauce
1/2 cup
Soy sauce, Dark
1/4 cup
Brown sugar
2 tsp
Cornstarch
1/4 tsp
Red pepper flakes
1
Sesame seeds
2 tbsp
Rice wine