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Brown Butter Apple Crostata with Apple Cider Caramel Sauce

Anne Burrell
  • 205 minutes
  • Serves 4

INGREDIENTS

1/2 cup

Golden raisins

2

Granny smith apples

1/2

Lemon, Juice of

4

Egg

1

Apple cider caramel sauce

1

All-purpose flour

2 tsp

Cinnamon, ground

1 3/4 cups

Flour

1 pinch

Kosher salt

1 1/4 cups

Sugar

1

Vanilla bean

2 cups

Apple cider, unfiltered

1/4 cup

Ice water

3 sticks

Butter, unsalted

11 tbsp

Butter

1

Cinnamon mascarpone

2 tbsp

Heavy cream

1 cup

Mascarpone cheese