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Roasted Stuffed Acorn Squash with Quinoa and Kale

www.veganosity.com
  • 80 minutes
  • Serves 4

INGREDIENTS

2 media

acorn squash

1 serving

salt and pepper

2 tbsps

olive oil

1 cup

quinoa

1 medium

red onion

1

red bell pepper

4 larges

kale

1 tsp

oregano leaves

1/2 tsp

ground sage

1/2 cup

pine nuts

3

garlic cloves

1 cup

balsamic vinegar

4 tbsps

earth balance